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    By portfolio_ap In Uncategorised

    Roasting to second crack isn’t a trend – it’s a standard

    Roasting has become one of the most confused parts of modern coffee. Somewhere along the way, lighter and lighter roasts…
    Read More
    New Zealand can keep the pavlova but must stop the flat white nonsense Uncategorised

    New Zealand can keep the pavlova but must stop the flat white nonsense

    There’s an outrageous sign at Wellington Airport declaring New Zealand the home of the flat white. It’s a confident claim. Big letters. Prime location. But that doesn’t make it so,…
    portfolio_ap
    portfolio_ap2 April 2026
    The world is actually running on coffee Uncategorised

    The world is actually running on coffee

    Coffee is the most polite drug on the planet. Few people admit how dependent on it they are, yet entire cities don’t start functioning until the first cup has been…
    portfolio_ap
    portfolio_ap2 April 2026
    Most flat whites fail at the first centimetre Uncategorised

    Most flat whites fail at the first centimetre

    I see a lot of flat whites that aren’t flat whites. One of the most common issues is foam. You order a flat white and get a cappuccino in disguise…
    portfolio_ap
    portfolio_ap2 April 2026
    Ask yourself – why has the flat white become so famous Uncategorised

    Ask yourself – why has the flat white become so famous

    People like to debate flavour, strength and ratios when they talk about the flat white. All important. But there’s another reason baristas love it – it’s the best drink for…
    portfolio_ap
    portfolio_ap2 April 2026
    Roasting to second crack isn’t a trend – it’s a standard Uncategorised

    Roasting to second crack isn’t a trend – it’s a standard

    Roasting has become one of the most confused parts of modern coffee. Somewhere along the way, lighter and lighter roasts started being treated as a mark of quality. In reality,…
    portfolio_ap
    portfolio_ap2 April 2026
    The flat white belongs to a place as much as a name Uncategorised

    The flat white belongs to a place as much as a name

    Long before the flat white had a name in Sydney, it had a form in North Queensland. In the cane towns – Ingham, Innisfail, Ayr, Home Hill, Townsville – Italian…
    portfolio_ap
    portfolio_ap2 April 2026
    The flat white didn’t just appear out of thin air Uncategorised

    The flat white didn’t just appear out of thin air

    There’s no shortage of debate about the flat white. New Zealanders have tried to claim it. Coffee ‘historians’ have argued about it. However, there’s no denying I was the first…
    portfolio_ap
    portfolio_ap30 March 2026

    Recently Written

    • New Zealand can keep the pavlova but must stop the flat white nonsense
    • The world is actually running on coffee
    • Most flat whites fail at the first centimetre
    • Ask yourself – why has the flat white become so famous
    • Roasting to second crack isn’t a trend – it’s a standard

    What’s Trending

    • The flat white didn’t just appear out of thin air 30 March 2026
    • New Zealand can keep the pavlova but must stop the flat white nonsense 2 April 2026
    • Roasting to second crack isn’t a trend – it’s a standard 2 April 2026

    Recently Written

    • New Zealand can keep the pavlova but must stop the flat white nonsense 2 April 2026
    • The world is actually running on coffee 2 April 2026
    • Most flat whites fail at the first centimetre 2 April 2026

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